‘Aged PGI Balsamic Vinegar of Modena’

Anfora Cara – Aged Organic Balsamic Vinegar of Modena

For several years Aceto Balsamico del Duca has been enriching its Organic range.

This Balsamic Vinegar of Modena is produced with selected organic raw materials, coming from the 7 grapes indicated in the PGI Regulation.

This Balsamic Vinegar of Modena has been aged for over three years in precious oak barrels, that confer a unique full body and aroma.
It is ideal to enrich every dish, and it is proposed even with an elegant gift box and pour cap.

 

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Anfora Cara – Aged

This Balsamic Vinegar of Modena is produced with cooked grape must and wine vinegar free from coloring agents. A high-level product, aged for over three years in oak barrels, it stands out for its full-body, aroma and unmistakably fruity, delicately pungent flavor with distinct notes of must. The perfect complement to fish or meat. It achieves its fullest expression on season vegetable and omelets.

Also available in the package with case and pour cap.

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Cubica – Aged

Another jewel in the crown of Aceto Balsamico del Duca is this Balsamic Vinegar of Modena, aged over 3 years in oak barrels, characterized by an intense aroma exalted by a strong note of cooked must. It is proposed in an elegant case, and it shows the white-gold seal of the Consortium of the Balsamic Vinegar of Modena.

Ideal for every dish, it gives a unique touch to meat and rice.

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Vecchia Era – Aged

A very high-quality Balsamic Vinegar of Modena, the ideal gift and a touchstone of elegant design. Its aroma recalls the wood of the barrels in which it is produced and the delicate taste of must. A long aging period in barrels of precious wood confers its characteristic sweetness and low acidity. It does not contain coloring.

The exclusive bottle is packaged in a prestigious case, and it is also available in a special bottle for combining oil (not included) and vinegar. The Luxury version with a pewter label makes it the perfect gift.

This Balsamic Vinegar enriches every dish. It can be used raw for instance with high-quality cheese as Parmigiano Reggiano or with rice and pasta.

 

 

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Ampolla del Duca – Aged

The most prestigious Balsamic Vinegar of Modena PGI, aged for many years in precious barrels which confer to the product a high density.

It has an intense aroma of wood and cooked must, and a full-bodied flavor. Its taste is sweet with a slight acidity.

An exclusively refined product, the ideal gift, packaged in an elegant bottle with a glass plug to be used after opening the original seal.

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