Skip links

Balsamic Vinegar of Modena – “Solo Modena” – Black Cap

Balsamic Vinegar of Modena – “Solo Modena” – Black Cap

  • Typical fruity notes.
  • Unique flavour and charm.
FORMAT

– 250 ml
– 500 ml

USAGE TIPS

Intended to be used preferably raw, on boiled meat and any kind of vegetable.

Description

Short supply chain product, obtained from Trebbiano, different kinds of Lambrusco and Ancellotta grapes, grown exclusively in the province of Modena. It contributes to reducing CO2 emissions in the atmosphere. Typical fruity, unique flavour and charm.

Without any added colourings and preservatives: These are the peculiarities of a new product, strictly linked to its land of origin and awarded in 2009 with the Best Corporate Social Responsibility prize of Modena Chamber of Commerce.